Ingredients (for 5 cups)

♦ 1 & ½ cup shredded Cauliflower
♦ 2 Eggs
♦ 2 tbsp chopped Chives

♦  1 cup shredded Cheese
♦  1 tsp smoked paprika powder
♦ 1 tbsp Olive oil
♦ Salt & Pepper

1. In a medium bowl mix all the ingredients until well combined.
2. Then transfer to nonstick muffin cups and press the mixture well into each cup.
3. Bake in the oven for 20 minutes at 180 Celsius or until well done.
4. These bites can be stored in a fridge for up to 3 days.